|Andy Brickley on M&M: Bruins’ power play ‘a work in progress’||10.09.13 at 2:11 pm ET|
NESN’s Andy Brickley joined Mut & Merloni on Wednesday to talk about the Bruins’ hot start to the season.
Boston posted a pair of home victories last week. On Thursday, the Bruins beat the Lightning, 3-1, then they took down the Red Wings, 4-1.
One area Boston needed improving on following its Stanley Cup runner-up season is the power play. The Bruins ranked dead last in the NHL in power-play goals last season with 18. But they’ve already notched two man-advantage goals through two games.
“It’s still a work in progress, and will be for a while, they’ll continue to experiment, and continue to try [Zdeno] Chara at the front of the net with one power-play unit,” Brickley said. “You’ve got different weapons this year, [Jarome] Iginla’s a great finisher with the man advantage, [Loui] Eriksson’s a real good power-play guy.”
Aside from the power play, Boston also must fill the void left by playmakers Tyler Seguin, who was traded to Dallas, and Nathan Horton, signed as a free agent by Columbus.
The Bruins hope Eriksson, who came over from the Stars for Seguin, can fill that void. Eriksson has not entered the point column yet as a Bruin.
“He came in as the centerpiece of that deal, with Seguin going the other way down to Dallas, and I think the expectations are that he’s going to be a 70-point guy, and he’s off to a slow start as far as the offense is concerned,” Brickley said. “I think the reason why is he, too, is playing with a little bit of a conservative attitude, trying to fit in with the system.
“But he had a couple of really good scoring opportunities last game.”
|Shawn Thornton on M&M: Loss to Blackhawks ‘will sting for the rest of my life’||08.27.13 at 2:12 pm ET|
Bruins winger Shawn Thornton joined Mut & Merloni on Monday afternoon as part of the WEEI/NESN Jimmy Fund Radio-Telethon.
Thornton and his teammates soon will return to the ice and look to start another run to the Stanley Cup finals after losing to the Blackhawks in six games. This is the second short offseason for the Bruins in three years, following their Stanley Cup title in 2011.
“It’s different because we won last time. You get a little leeway when you win,” Thornton said. “I think back then we had 12 or 13 weeks. But we won, so let’s get ready. But when you lose, that taste is in your mouth and it’s like you’re rattled all summer and you want to prove a point. Everybody wants to be ready for Day 1.
“I think it’s tough, personally, mentally, to tell yourself that you played just as many games, just as long as the team that beat you, because it leaves such a sour taste in your mouth.”
Asked if would every be able to watch a replay of the heartbreaking, last-minute loss in Game 6, Thornton said, “No. Never. That one will sting for the rest of my life. I hope I win another one. And if I do, then I’ll be like, ‘Wow, I’ve got three rings; I should have had four.’ That’s how I look at it. I hate losing. That one stung.”
The Bruins had some turnover this offseason — including sending Tyler Seguin to the Stars for Louis Eriksson — but kept the core of their squad intact.
“The last four or five years we’ve had teams that can compete every year. I think management has done a really good job of keeping the nucleus together and bringing in pieces here and there to try and fit in the needs,” Thornton said. “Louis Eriksson supposedly — I haven’t played against him a ton because he’s on the West — but supposedly they say he’s one of the more underrated guys in the NHL, being in Dallas, not getting a lot of big-market notoriety. I’m excited to see this guy play.”
Thornton makes regular visits to patients at the Dana-Farber Cancer Institute throughout the year to offer an emotional boost.
“It’s a feel-good moment,” he said. “We go over there for an hour, it’s an hour or two of our time. To see these kids and what they’re fighting through, their attitudes and how happy they are and they’re talking about how lucky they are and things are going well and all this stuff. Sometimes we complain because our [steak] strip on the private flight is medium-well. It puts a lot of things into perspective.
“Speaking for myself, I really enjoy it. But I know a lot of my teammates try and get over there as much as possible, too, because we really like it.”
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